Autumn Bliss Shot

This delightful Apple Pie Shot recipe brings together the warm flavors of hot apple cider, nutty hazelnut liqueur, creamy whipping cream, and a touch of spicy cinnamon, creating a delightful autumn shot that's perfect for the season. Whether you're hosting a fall gathering or simply craving a cozy and flavorful shot, this Apple Pie Shot is sure to impress.

Autumn Bliss Shot

A delightful shot that combines the warm flavors of hot apple cider, nutty hazelnut liqueur, creamy whipping cream, and a touch of spicy cinnamon, perfect for the fall season.

4.88 from 42 votes
Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1 oz Apple Cider
  • 0.50 oz Hazelnut Liqueur
  • 1 oz Whipping Cream
  • 1 pinch Ground Cinnamon
  • Ice Cubes

Instructions

  1. In a shaker, mix the apple cider and hazelnut liqueur with ice for a few seconds.
  2. Strain the mixture into a shot glass.
  3. Use a flat disc-shaped end of a bar spoon to slowly pour the whipping cream down the spiral handle over the surface of the drink, creating two different layers.
  4. Sprinkle ground cinnamon on top as a garnish.
  5. Enjoy the shot by taking it in your mouth, swishing it around a few times, and then gulping it down.