Autumn Bliss Shot
This delightful Apple Pie Shot recipe brings together the warm flavors of hot apple cider, nutty hazelnut liqueur, creamy whipping cream, and a touch of spicy cinnamon, creating a delightful autumn shot that's perfect for the season. Whether you're hosting a fall gathering or simply craving a cozy and flavorful shot, this Apple Pie Shot is sure to impress.
Autumn Bliss Shot
A delightful shot that combines the warm flavors of hot apple cider, nutty hazelnut liqueur, creamy whipping cream, and a touch of spicy cinnamon, perfect for the fall season.
Prep Time
2 mins
Total Time
2 mins
Ingredients
- 1 oz Apple Cider
- 0.50 oz Hazelnut Liqueur
- 1 oz Whipping Cream
- 1 pinch Ground Cinnamon
- Ice Cubes
Instructions
- In a shaker, mix the apple cider and hazelnut liqueur with ice for a few seconds.
- Strain the mixture into a shot glass.
- Use a flat disc-shaped end of a bar spoon to slowly pour the whipping cream down the spiral handle over the surface of the drink, creating two different layers.
- Sprinkle ground cinnamon on top as a garnish.
- Enjoy the shot by taking it in your mouth, swishing it around a few times, and then gulping it down.