Bailey's Bliss Delight

This homemade Irish cream recipe is a delightful and creamy concoction with a hint of kick that will surely elevate your cocktail experience. With a rich and flavorful blend of sweetened condensed milk, light cream, whiskey, instant coffee granules, and vanilla extract, this copycat Baileys recipe is a quick and easy way to create a luxurious drink in the comfort of your own home. Whether served over ice, in coffee, or enjoyed on its own, this indulgent treat is perfect for any occasion.

Bailey's Bliss Delight

Indulge in the creamy and flavorful delight of this homemade Irish cream cocktail, ready in a matter of minutes.

4.70 from 77 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 (14 oz.) can sweetened condensed milk
  • 2 oz. light cream (or half and half)
  • 1 oz. whiskey
  • 1 teaspoon instant coffee granules
  • 1 teaspoon vanilla extract

Instructions

  1. In a jar with a tight-fitting lid, combine the sweetened condensed milk, light cream, whiskey, instant coffee granules, and vanilla extract.
  2. Shake the jar vigorously to ensure all ingredients are well mixed.
  3. Chill the mixture in the refrigerator for at least 24 hours before serving.
  4. Store the homemade Irish cream in the refrigerator for up to 2 weeks.