Coconut Dream Delight

This luscious Coconut Milk Rum Punch cocktail brings a tropical paradise to your glass. With a rich blend of unsweetened coconut cream, white spice rum, and a hint of nutmeg and cinnamon, this creamy concoction will transport you to a serene island getaway with every sip.

Coconut Dream Delight

Indulge in the creamy, tropical flavors of coconut and rum with this Coconut Milk Rum Punch cocktail.

4.20 from 88 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1.50 oz Unsweetened Coconut Cream
  • 0.75 oz White Spice Rum
  • 1 pinch Ground Nutmeg
  • 1/8 tsp Ground Cinnamon
  • 1 oz Sweetened Condensed Milk (Alternative: 0.75 oz Cream of Coconut)
  • 1 oz Evaporated Milk
  • 1/4 tsp Coconut Extract
  • Ice

Instructions

  1. In a blender, combine unsweetened coconut cream, white spice rum, ground nutmeg, ground cinnamon, sweetened condensed milk, evaporated milk, and coconut extract.
  2. Blend the ingredients until smooth.
  3. Fill a glass with ice.
  4. Pour the blended mixture over the ice in the glass.
  5. Optionally, garnish the cocktail as desired.