Frosted Coconut Margarita

Are you dreaming of a White Christmas Margarita? This festive margarita has all the flavors of your standard margarita with the addition of creamy coconut, a hint of lime, and a touch of sweetness from the triple sec. It's all blended with ice for a smooth, refreshing texture. The glass rim is coated in sweet coconut shreds, and the drink is garnished with cranberries and a lime for a festive and tropical touch.

Frosted Coconut Margarita

A festive margarita with creamy coconut, lime, and a hint of sweetness, all blended with ice and garnished with cranberries and lime.

4.53 from 32 votes
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Prep Time 4 mins
Total Time 4 mins

Ingredients

  • 1.50 oz Silver Tequila
  • 1 oz Cream of Coconut
  • 0.50 oz Triple Sec
  • 0.50 oz Lime Juice
  • 1/2 cup Ice
  • Sweetened coconut
  • Lime
  • Cranberries

Instructions

  1. Wet the rim of your glass with corn syrup and dip it in shredded coconut.
  2. In a blender, combine the tequila, cream of coconut, triple sec, lime juice, and ice. Blend until smooth.
  3. Pour the margarita into the prepared glass.
  4. Garnish with a few cranberries and a lime wedge.
  5. Enjoy!