Hemingway's Vermouth Mix-Up

This simple and classic cocktail, known to be Ernest Hemingway's favorite, combines the flavors of sweet and dry vermouths with a dash of Angostura bitters for a well-balanced and sophisticated taste. The Vermouth Panaché is a timeless concoction that showcases the versatility and complexity of vermouth, making it a perfect choice for those who appreciate the finer and more nuanced flavors in their drinks.

Hemingway's Vermouth Mix-Up

A timeless cocktail that combines sweet and dry vermouths with a hint of Angostura bitters for a sophisticated and well-balanced taste.

4.78 from 96 votes

Ingredients

  • 3 oz. dry vermouth
  • 1 oz. sweet vermouth
  • 1 dash Angostura bitters

Instructions

  1. Fill an old-fashioned glass with ice.
  2. Stir in the dry vermouth, sweet vermouth, and Angostura bitters.
  3. Garnish with a lemon twist.