Irish Stout Breakfast Delight

This decadent cocktail combines the rich flavors of stout, Irish whiskey, and coffee liqueur with the smoothness of cold-brew coffee and the sweetness of cinnamon syrup and cacao cream. The creamy layers and bold flavors make it a perfect choice for a luxurious brunch or evening indulgence.

Irish Stout Breakfast Delight

A luxurious cocktail featuring the rich flavors of stout, Irish whiskey, and coffee liqueur, topped with a creamy layer of cacao and cinnamon sweetness.

4.76 from 59 votes

Ingredients

  • 1 1/2 oz. stout
  • 1 1/2 oz. Irish whiskey
  • 1/2 oz. coffee liqueur
  • 1 oz. cold-brew concentrate
  • 1/2 oz. cinnamon syrup
  • 1/4 oz. cacao cream

Instructions

  1. Combine all ingredients except the stout and cream in a shaker with ice.
  2. Shake vigorously.
  3. Strain the mixture into a glass over ice.
  4. Top with stout, ensuring it mixes well.
  5. Layer the cacao cream on top.
  6. Garnish with chocolate shavings.