Mango Tango Cream
This Mango Tango Cream cocktail is a delightful blend of fresh mango, vodka, whiskey, and milk, creating a rich and creamy liqueur with a tropical twist. Perfect for a relaxed evening or a sunny afternoon, this refreshing drink is a must-try for mango lovers. The smooth texture and sweet flavors make it a great choice for anyone looking to add a fruity twist to their cocktail repertoire.
Mango Tango Cream
A delightful and creamy vodka-based cocktail with fresh mango and a hint of whiskey.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Ingredients
- 1/2 cup fresh mango, diced
- 1 oz vodka
- 1/2 oz whiskey
- 3 oz milk
Instructions
- In a blender, combine the fresh mango, vodka, and whiskey, and blend until smooth.
- Add the milk to the mango mixture and blend again at a low speed for about a minute.
- Pour the mango cream liqueur into a cocktail glass and serve chilled.