Nocino Noir

Nocino Noir is a rich and complex liqueur with a slightly bitter taste, featuring notes of walnut, vanilla, and spices, with a hint of sweetness. The finish is long and warming, leaving a pleasant bitterness lingering on the palate.

Nocino Noir

A rich and complex liqueur with notes of walnut, vanilla, and spices, Nocino Noir offers a slightly bitter yet sweet taste.

4.40 from 30 votes
Print Recipe Pin Recipe

Ingredients

  • 24 green walnuts
  • 1 liter grain alcohol
  • 700 grams sugar
  • 10 cloves
  • 1 cinnamon stick
  • Zest of 1 lemon

Instructions

  1. Start by cutting the green walnuts into quarters.
  2. Place the walnuts in a large jar, then add the alcohol, sugar, cloves, cinnamon stick, and lemon zest.
  3. Seal the jar and allow it to sit in a cool, dark place for 40 days.
  4. After 40 days, strain the mixture through a cheesecloth and bottle the liqueur.
  5. Let the Nocino Noir age for at least one year before consuming.