Prairie Spice Buzz
This Prairie Spice Buzz cocktail is a delightful mix of Rieger's Kansas City Whiskey, Vino Chinato, amaretto liqueur, cold-brew coffee, and heavy cream, creating a rich and flavorful drink with a hint of warmth from the cinnamon syrup. It's a perfect choice for those who enjoy a balanced blend of whiskey and coffee, topped with a touch of nutmeg for an aromatic finish.
Prairie Spice Buzz
A rich and flavorful cocktail with Rieger's Kansas City Whiskey, Vino Chinato, amaretto, cold-brew coffee, and cream, garnished with nutmeg.
Ingredients
- 1 1/2 oz Rieger's Kansas City Whiskey
- 1/2 oz Vino Chinato
- 1/4 oz Amaretto Liqueur
- 1/2 oz Cold-Brew Coffee
- 1/2 oz Heavy Cream
- 1 barspoon Cinnamon Syrup
- Garnish: Freshly Grated Nutmeg
Instructions
- Combine Rieger's Kansas City Whiskey, Vino Chinato, amaretto liqueur, cold-brew coffee, heavy cream, and cinnamon syrup into a shaker and dry-shake (without ice).
- Add ice and shake until well-chilled.
- Double-strain into a rocks glass over a large ice cube.
- Garnish with freshly grated nutmeg.