Shaken Maple Espresso Cooler

An iced latte with a twist, the Shaken Maple Espresso Cooler is a delightful blend of refreshing espresso, sweet maple syrup, and creamy milk. This beverage strikes the perfect balance between a caffeinated pick-me-up and the cozy vibes of fall. Ideal for those warm autumn days when a hot coffee just doesn't fit the mood.

Shaken Maple Espresso Cooler

A delightful blend of refreshing espresso, sweet maple syrup, and creamy milk, perfect for warm autumn days.

4.50 from 50 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 shots espresso
  • 2 tablespoons pure maple syrup
  • 1/4 to 1/3 cup milk
  • ice

Instructions

  1. In a cocktail shaker or a container with a tight-fitting lid, combine the espresso and maple syrup.
  2. Add 3 to 4 ice cubes and securely seal the lid.
  3. Shake vigorously for 10 to 15 seconds.
  4. Pour the mixture into a glass over fresh ice.
  5. Top with your preferred type of milk.