Sugar-Free Citrus Margarita

This low-sugar margarita with orange extract offers a tangy and refreshing twist on the classic cocktail. By swapping out Triple Sec for orange extract, the sugar content is reduced while maintaining the authentic citrus flavor. Whether served on the rocks or blended into a slushy texture, this cocktail is a guilt-free indulgence for those seeking a lighter libation.

Sugar-Free Citrus Margarita

A guilt-free, low-sugar margarita with a delightful citrus twist, perfect for those looking to enjoy a healthier cocktail option.

4.13 from 54 votes
Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1.50 oz. tequila
  • 2 tbsp freshly squeezed lime juice
  • 1/4 cup water
  • 1/4 tsp orange extract
  • Ice
  • Optional: Margarita salt or kosher salt
  • Optional: Lime wedge for garnish
  • Optional: 1 tbsp agave syrup or stevia

Instructions

  1. In a cocktail shaker, combine tequila, lime juice, water, orange extract, and agave syrup (if using), along with a small handful of ice.
  2. Shake the mixture until well blended. Alternatively, blend the ingredients in a blender until achieving a slushy consistency.
  3. If desired, moisten the rim of a margarita or martini glass with lime juice or water and dip it into a small plate of margarita or kosher salt.
  4. Pour the blended mixture from the shaker into the glass over ice or serve it straight up. If using a blender, pour the mixture directly into the glass.