Tropical Aperol Dream

This Aperol margarita with a tiki twist is a delightful tropical concoction that perfectly balances the bitterness of Aperol with the sweetness of almond and the tartness of lime. It's a refreshing and vibrant cocktail that brings a taste of summer to any occasion.

Tropical Aperol Dream

A tropical twist on the classic Aperol margarita with a delightful blend of tequila, Aperol, lime juice, and almond syrup, finished with a sprinkle of Tajin for a hint of spice.

4.09 from 21 votes
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins

Ingredients

  • 1/4 cup sugar
  • 2 tablespoons water
  • 1 teaspoon pure almond extract
  • 1/8 teaspoon orange blossom water
  • 3 ounces blanco tequila
  • 1 1/2 ounces Aperol
  • 1 ounce fresh lime juice
  • 1 ounce almond simple syrup
  • Crushed ice
  • Tajin, for garnish

Instructions

  1. In a small saucepan, simmer sugar and water until the sugar has dissolved, then remove from heat. Stir in almond extract and orange water, and let the syrup cool.
  2. Fill two glasses with crushed ice.
  3. In a cocktail shaker, combine tequila, Aperol, lime juice, and almond syrup, then fill with ice, secure the lid, and shake vigorously until thoroughly chilled.
  4. Strain the margaritas into the prepared glasses.
  5. Finish with a light sprinkle of Tajin and enjoy!