Tropical Hazelnut Bourbon Punch
This delightful cocktail combines the warmth of bourbon with the tropical sweetness of pineapple juice, all balanced by the rich flavor of Frangelico Hazelnut Liqueur. The addition of egg white creates a creamy and smooth texture, making this cocktail a perfect blend of flavors and textures. It's an easy-to-make, refreshing drink that brings a taste of the tropics to any occasion.
Tropical Hazelnut Bourbon Punch
A delightful cocktail with bourbon, pineapple juice, and hazelnut liqueur, creating a perfect blend of tropical sweetness with a hint of nuttiness.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 0.50 oz Frangelico Hazelnut Liqueur
- 1 oz bourbon
- 3 oz pineapple juice
- 1 egg white
- Ice
Instructions
- In a cocktail shaker, combine Frangelico Hazelnut Liqueur, bourbon, pineapple juice, and egg white.
- Shake the ingredients for 10 seconds to mix thoroughly.
- Add ice to the shaker, then shake again.
- Pour the mixture over ice in a glass.